A&J Restaurant, with two DMV locations, one in Rockville, Maryland, and the other in Annandale, Virginia, has been serving authentic Chinese cuisine since 1996. This beloved spot has earned accolades from several major publications. The Washington Post praises it for having some of the best dumplings in the area, Eater.com ranks it among the top Asian restaurants in the region, and Washingtonian includes it in their top 100 places to eat.
The Annandale location is cozy, with one dining area and just a few dozen chairs. It can fill up quickly, especially on weekends, so plan accordingly. The menu is perfect for sharing, featuring smaller portions designed to encourage ordering a variety of dishes. With so many incredible options, you’ll want to sample as much of the menu as possible.
Service is a standout at A&J—staff are consistently friendly and knowledgeable, offering excellent recommendations. Prices are very reasonable, especially given the quality of food, though you may be tempted to order multiple dishes to share. While they are best known for their dumplings, their extensive noodle selection is equally impressive.
I loved everything about A&J, from the intimate setting to the attentive service and authentic, flavorful cuisine. If you’re a fan of Asian food, A&J is a must-visit—you’ll find plenty of reasons to return.
Comments