Texas Donuts has been a staple in the Northern Virginia community for over 20 years, with locations in Centreville, Manassas, and Lorton. Despite what the name might suggest, this is not a Texas-based chain, but a locally owned and operated gem. The owner, a Texas transplant, brought a touch of southern charm to Virginia, creating a true mom-and-pop donut shop that has delighted locals for decades.
Opening as early as 5:00 am from Monday to Saturday and 6:00 am on Sundays, Texas Donuts ensures you can get your donut fix before work. They close at 3:00 pm every day and are closed on Tuesdays. This early start allows them to offer fresh, from-scratch donuts that are made on-site every morning, guaranteeing quality in every bite.
The menu features a variety of delicious options. In addition to the classic cake and yeast donuts, Texas Donuts offers the popular croughnut, a delightful blend of a croissant and a donut. This flaky, layered treat has become a favorite among patrons.
A unique offering at Texas Donuts is the kolache, a pastry brought over by Czech immigrants to Texas. This light and flaky pastry can be filled with cheese, meats, or a combination of both. It’s a tasty addition that sets Texas Donuts apart from other donut shops in the area.
For those looking for something more substantial, Texas Donuts also offers deli sandwiches on croissants, with options including turkey, ham, bacon, and sausage.
The ambiance at Texas Donuts is exactly what you would expect from a local donut shop—welcoming and unpretentious. The fact that it’s locally owned and everything is made fresh on-site only adds to its charm. It’s no wonder that for over two decades, locals have been singing the praises of Texas Donuts, declaring it one of the best places to get donuts in Northern Virginia.
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